Cooking for Profit. By Jessup Whitehead. [1893].

Cooking for Profit, a new American cook book, adapted for the use of all who serve meals for a price.  By Jessup Whitehead.  Chicago:  self-published,1893.  3rd ed.  Large 8vo.  220pp., menus, ix page index, ads.  Dark brown cloth, covers slightly rubbed, else tight, generally Good.  No. 4 in the series by this author.  Well-written.