(Cordon Bleu Cookery School) Regional French. [1998].

(Cordon Bleu Cookery School)  Regional French.  Boston: Periplus Editions, 1998.  Tall 8vo.  64pp., prof. illust. in color, recipes.  Color pict. bds. in like DJ, Fine.  One in the series, Le Cordon Bleu Home Collection.