My French Kitchen. By Denise Khaitman Schorr. [1981].

My French Kitchen: Planning, Preparing & Presenting French Meals at Home, from Cuisine Bourgeoise to Haute Cuisine. By Denise Khaitman Schorr.  Researched & Illust. by Jean H. Klein. Chester, CT: Globe Pequot Press, 1981. Tall 8vo. x, 373pp., several b/w illust., recipes, charts, wine lists, glossary, index. Color pict. self-wraps., Good.