(Signed!) Chef Daniel Boulod, Cooking in New York City, 75 Recipes.
By Daniel Boulod and Peter Kaminsky. Photographs by Martin H. M. Schreiber & Herve Amiard. NY: Assouline, 2002. 4to. Signed bookplate at ffe.
240pp., profusely illustrated w/ photos, recipes, index. Grey bds., VG to Fine in like color pictorial DJ.