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Basque Cooking and Lore. By Darcy Williamson. [2002].
Default Title - $15.00
Basque Cooking and Lore.
By Darcy Williamson. Caldwell, ID: Caxton Press, 2002. 8vo. 175pp., b/w text illust., biblio., lists sources for lamb, indices. Spiral bound, VG. Contains Dutch Oven recipes.
$5,000.00
Unique Collection of 177 Kitchen Appliance...
$3,000.00
(Signed!) {Pellaprat, Henri-Paul} Diplom...
$2,000.00
(The Poodle Dog Restaurant, San Francisco)...
$450.00
(Bread) Compagnie Nationale du Bon Pain. ...
$350.00
(Inscribed & Signed!) From Julia Chil...
$250.00
(Vegetarian) Le Cuisinier Végétarien: 300...
$150.00
(Inscribed) Menu. K-Paul's Louisiana K...
$150.00
(Inscribed!) Manuel de l'emploi des Co...
$140.00
Le Figaro Littéraire. 27 Issues from 1956...
$125.00
(France) Recipes from the Auberge of the ...
$100.00
(France) Les Liturgies de La Table: Une H...
$95.00
Le Cordon Bleu Parisien. [ca. 1920].
$85.00
Dining in Paris. By Sommerville Story. (1925)
$85.00
(Price Catalog) Produits Supérieurs d’Ali...
$85.00
The Hotel Continental Guide to Paris, 1934.
$75.00
(Menu) Robaire's French Cuisine. Oakla...
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