The Art of American Indian Cooking. By Yeffe Kimball & Jean Anderson. [1965].

The Art of American Indian Cooking. By Yeffe Kimball & Jean Anderson. Garden City, NY: Doubleday, 1965. Foreword by Will Rogers, Jr. 8vo. Frontis. illust., 216pp., sm text illusts. by Ms. Kimball, appendix, index. Bds., maps as endpapers, penned name to front pastedown, else Good in lightly rubbed color pict. DJ. Ms. Kimball, an Oklahoma Osage, covers appetizers through desserts.