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Americana: the Cook's Bookcase

Americana... cookbooks that directly reflect the culture and traditions of Eastern, Western, Northern and Southern regions of the United States of America.  If you are looking for a special cookbook, let us find it for you!  Call us (831) 251-9218 

  • $28.00 Esquire's Handbook for Hosts. (1949)
    Esquire's Handbook for Hosts. (1949)
  • $15.00 Cooking Creatively with Natural Foods. By Edith & Sam Brown. (1972)
    Cooking Creatively with Natural Foods. By Edith & Sam Brown. (1972)
  • Sold Out Cooking For Two. By Janet M. Hill (1909)
    Cooking For Two. By Janet M. Hill (1909)
  • $12.00 The 60 Minute Chef. By Lillian Bueno McCue and Carol Truax. (1947)
    The 60 Minute Chef. By Lillian Bueno McCue and Carol Truax. (1947)
  • $20.00 Good Things to Eat and How to Prepare Them. (1910)
    Good Things to Eat and How to Prepare Them. (1910)
  • $45.00 Mrs. Owens' Cook Book and Useful Household Hints. By Frances E. Owens. (1903).
    Mrs. Owens' Cook Book and Useful Household Hints. By Frances E. Owens. (1903).
  • $45.00 Home Made Beverages. By Albert A. Hopkins. (1919)
    Home Made Beverages. By Albert A. Hopkins. (1919)
  • $20.00 The Expert Waitress. By Anne Frances Springsteed. (1894)
    The Expert Waitress. By Anne Frances Springsteed. (1894)
  • $45.00 (Menu) Ming's. Palo Alto. (1964)
    (Menu) Ming's. Palo Alto. (1964)
  • $40.00 (Menu) Statler Hilton, Los Angeles. (1961)
    (Menu) Statler Hilton, Los Angeles. (1961)
  • $20.00 (Inscribed) Our Man in the Kitchen. By Hyman Goldberg. (1964)
    (Inscribed) Our Man in the Kitchen. By Hyman Goldberg. (1964)
  • $18.00 Cook It Outdoors. By James Beard. (1945)
    Cook It Outdoors. By James Beard. (1945)
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