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Hotel & Restaurant History: the Cook's Bookcase

Including books on Hotel Management, standards of service, architectural design, famous restaurants & chefs and related material.  If you are looking for a special book about a special chef, hotel or restaurant, let us find it for you!  Call us (831) 251-9218 or email info@cooksbookcase.com

  • $50.00 L.A.'s Landmark Restaurants. By George Geary. (2023).
    L.A.'s Landmark Restaurants. By George Geary. (2023).
  • $15.00 Madison Avenue and the Color Line. African Americans in the Advertising Industry. By Jason Chambers. (2008).
    Madison Avenue and the Color Line. African Americans in the Advertising Industry. By Jason Chambers. (2008).
  • $15.00 Seven Days a Week. Women and Domestic Service in Industrialising America. By Daniel M. Katzman. (1981).
    Seven Days a Week. Women and Domestic Service in Industrialising America. By Daniel M. Katzman. (1981).
  • $18.00 Good Girls, Good Food, Good Fun. The Story of USO Hostesses During World War II. By Meghan K. Winchell. (2008)
    Good Girls, Good Food, Good Fun. The Story of USO Hostesses During World War II. By Meghan K. Winchell. (2008)
  • $15.00 The Welcome Table. By Jessica B. Harris. (1995).
    The Welcome Table. By Jessica B. Harris. (1995).
  • $20.00 Lost Restaurants of Seattle. By Chuck F. Flood. [2017].
    Lost Restaurants of Seattle. By Chuck F. Flood. [2017].
  • $18.00 Lost Restaurants of Columbus, Ohio. By Doug Motz & Christine Hayes. [2015].
    Lost Restaurants of Columbus, Ohio. By Doug Motz & Christine Hayes. [2015].
  • $18.00 Lost Restaurants of Grand Rapids. By Norma Lewis. [2015]
    Lost Restaurants of Grand Rapids. By Norma Lewis. [2015]
  • $18.00 Lost Restaurants of Tucson. By Rita Connelly. [2015]
    Lost Restaurants of Tucson. By Rita Connelly. [2015]
  • $18.00 (Sacramento) Lost Restaurants of Sacramento. By Maryellen Burns & Keith Burns. [2013]
    (Sacramento) Lost Restaurants of Sacramento. By Maryellen Burns & Keith Burns. [2013]
  • $12.00 Eating in Eden. The Monterey Peninsula Restaurant Guide. By Patrick Franklin. [1985]
    Eating in Eden. The Monterey Peninsula Restaurant Guide. By Patrick Franklin. [1985]
  • $15.00 (Menu) Horn & Hardart. [1950]
    (Menu) Horn & Hardart. [1950]
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