General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$30.00
(Menu) K-Paul's Louisiana Kitchen. New York, NY. (N.d., ca 1980s)
$30.00
(Santa Cruz) Daisy Cookbook I and Daisy Cookbook II. (1970, 1973)
$15.00
(Los Gatos) Volunteers Vittles. Loma Prieta Civil Defense Fire Team Auxiliary. (N.d., ca. 1960s)
$12.00
(Santa Cruz) Sprouts. How to Grow and Eat Them. By Gene Allen and Alice Muller. (1970)
$15.00
(Santa Cruz) The Parents Center Children's Cookbook. N.d., (ca. 1960s)
$25.00
(Santa Cruz) Fish Facts. Stagnaro Brothers Seafood Company. (1967)
$15.00
The Mystery of Edwin Drood by Charles Dickens. Concluded by Leon Garfield. (1980)
$25.00
(1 of 525 copies) David Copperfield in Copperplate. By William Ross Cameron. (1939)
$45.00
The Woman as nigger. By Jane Gallion. (1970)
$75.00
Many Happy Returns. The Democrats' Cook Book or How to Cook a G.O.P.'s Goose. Intro. by Frank Sinatra. (1960)
$22.00
French Favourites. By Nathalie Le Foll. Illust. by Alain Le Foll. (1969)
$75.00
(Inscribed) The Dooky Chase Cookbook. By Leah Chase. (1990)

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