General History: the Cook's Bookcase
General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218
General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218
![(Dickens) Reflecting the Audience. By Jim Davis and Victor Emeljanow. [2001].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_3c4799b7-15e7-466e-8487-867c56be052d_medium.heic?v=1647710015)
![Policing the Victorian Community. By Victoria Steedman. [1984].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_medium.heic?v=1647708047)
![[Cruikshank, George] Three Courses and A Dessert. By William Clarke. The Decorations by George Cruikshank. [1830].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_82f43fe2-8244-4ddd-8aec-e5b092075fb5_medium.heic?v=1647719888)
![[George Cruikshank] ] Dickens' London. Ed. by Rosalind Vallance. [1966].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_2c375d32-c297-45ce-809c-f01acfbe1f06_medium.jpg?v=1647224788)
![[Dickens] Walking Dickensian London. By Richard Jones. [2005].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_76356b66-ddd8-42c2-8244-3ffefba4c5dd_medium.jpg?v=1647204711)