Mexican, Latin American: the Cook's Bookcase

Are you an aficionado of authentic Mexican and Latin American Cuisine? Featured are cookbooks that explore the traditional, popular foods of Mexico and of Latin American countries: you will enjoy learning the challenging techniques and fresh food combinations! Call the Cook's Bookcase (831) 251-9218

$12.00
Separated. Inside an American Tragedy. By Jacob Soboroff. (2020)
$15.00
The Quake of '89. As seen by the News Staff of the San Francisco Chronicle. (1989)
$15.00
San Jose. California's First City. By Edwin A. Beilharz and Donald O. DeMers Jr. (1980)
$15.00
Park Theatre, NY. The Velasco Brothers' "The Land of Joy." (1917)
$20.00
The Immigrant. By Morton Marcus. (1986)
$30.00
Made in California, Volume 2. By George Geary. (2024)
Sold Out
Half Moon Bay. The Birth of a Coastside Town. By Kathryn Gualtieri. (1988)
$40.00
A Cook's Tour of San Francisco. By Doris Muscadine. (1963)
$12.00
(SF) The Chowhound's Guide to the San Francisco Bay Area. (2005)
$10,500.00
Collection: The Junior League Cookbook: Featuring 430 Regional Cookbooks, Historical Monographs, Programmes and Guidebooks.
$20.00
New Catalog: "Serving the Community." The Junior League Cookbook: Featuring a Collection of 430 Regional Cookbooks, Historical Monographs, Programmes & Guidebooks.
$20.00
(Souvenir Program) Tipica Orchestra of Mexico. (1926)

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