Asian Cuisine: the Cook's Bookcase
Cookbooks reflecting the regional cuisines of China, Japan, Korea, Thailand, Viet Nam, Indonesia, the Philippines, India, Burma, and Pakistan. Also from Central Asia and the Middle East. Call the Cook's Bookcase (831) 251-9218
![The History of the Condition of Women, in Various Ages and Nations. By Mrs. D. L. Child. Vol. 1 only. [1835].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_d4f53842-e878-4cd0-b065-1f9e776f91af_medium.jpg?v=1581480420)
![A First Book of Japanese Cooking. By Masako Yamaoka. [1984].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_204075d8-379a-41dc-88de-b9a169b36c1e_medium.jpg?v=1574380785)
![Lost Restaurants of Santa Cruz County. By Liz Pollock. [2020].](http://cdn.shopify.com/s/files/1/0225/8107/products/LRSCC_medium.jpg?v=1573966576)
![South Indian Tiffin. By Vijaya Hiremath, [1999].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_4196d0c4-ae62-4e56-a30f-1e55b2aa39d0_medium.jpg?v=1576119651)
![The Art of Indian Vegetarian Cooking. By Yamuna Devi. [1987].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_6675e9e8-9889-4132-89de-23df5166b37e_medium.jpg?v=1576118247)
![(Inscribed) Adams, Wanda A. The Island Plate. [2006].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_99b0a866-46a0-49dd-a467-5ef419af5e7d_medium.jpg?v=1576113094)
![Thai Cookbook. By Pojanee Vatanapan. [1986].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_4ed20dfd-77ba-4ca0-9713-d766db44ef14_medium.jpg?v=1571264410)
![Cook Japanese. By Masaru Doi. [1979].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_71ccad30-4520-4e75-b86a-9f58231de9f9_medium.jpg?v=1571264410)
![(Chicago) The Chicago Menu Book. [1976].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_dd840d82-4124-46dd-b26f-c42fa300491a_medium.jpg?v=1571264409)
![Into the Vietnamese Kitchen. By Andrea Nguyen. [2006].](http://cdn.shopify.com/s/files/1/0225/8107/products/image_e27c1634-8812-4d03-8233-40b4f04115fa_medium.jpg?v=1571264408)
