Housekeeping: the Cook's Bookcase

Housekeeping... the history of stoves, cooking implements, utensils, laundry, refrigeration, preserving foods, architectural floor plans, hosting parties, general housecleaning, caring of linens and Domestic Service. Call us (831) 251-9218

$10.00
The Care and Use of Electric Appliances in the Home. Westinghouse Home Economics Institute. (1943)
$10.00
(Ephemera) 55 Ways to Save Eggs. By the Royal Baking Powder Co. (1913)
$10.00
Prudential Wares Cook Book - Nutritious Cooking the Waterless Way. (1960)
$10.00
Your Guide to Stainless Steel Waterless Cooking. The Volrath Co. (1961)
$10.00
66 Delicious, Money-Saving Recipes for Use with Club Aluminum. (1933)
$10.00
The New Art of Simplified Cooking. From the Kitchens of the General Electric Institute. (1940)
$10.00
Electrical Safety in War Time. By the Int'l Assoc. of Electrical Inspectors. (1942)
$10.00
(Gas Appliances) Food and Health Cookery with the CP Gas Range. (1940)
$12.00
Wiped. The Curious History of Toilet Paper. By Ronald H. Blumer. (2013)
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Praktisches Kochbuch fur die Deutschen in Amerika. Henriette Davidis. (1899)
$18.00
(Inscribed) Breaking Barriers. By Jules Archer. (1991)
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(4th ed.) The Sidewalk Companion to Santa Cruz Architecture. 2023

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