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Italian Cooking: the Cook's Bookcase

Italian Cooking... feed your obsession!  Here you will find a broad range of books covering the culinary heritage of Italy, including guide books through historic vineyards, and books by famous chefs (many of them signed). Looking for a special book?  Let the Cook's Bookcase help you find it! Call us (831) 251-9218 

  • $15.00 The Encyclopedia of Sauces for Your Pasta. By Charles A. Bellissino. Sacto: Kimberly, 1993.
    Encyclopedia of Sauces for Your Pasta. By Charles Bellissino. [1993].
  • $25.00 Italian Earthquake Horror. By J. Martin Miller. [1909].
    Italian Earthquake Horror. By J. Martin Miller. [1909].
  • $18.00 99 Ways to Cook Pasta. By Flora & Robert Alda. [1980].
    99 Ways to Cook Pasta. By Flora & Robert Alda. [1980].
  • Sold Out Adolph’s. Luncheon Menu. Santa Cruz, CA: N.d., (ca. early 1960’s).
    (Menu) Adolph’s. Luncheon Menu. Santa Cruz, CA: N.d., (ca. early 1960’s).
  • Sold Out Original Joe's. San Jose, CA. N.d., (ca. 2010).
    (Menu) Original Joe's. San Jose, CA. [2010].
  • $12.00 Mama Mia Italian Cookbook. The home book of Italian cooking. By Angela Catanzaro. 1955
    Mama Mia Italian Cookbook. By Angela Catanzaro. [1955].
  • $20.00 The Renaissance of Italian Cooking. By Lorenza de'Medici. [1989].
    The Renaissance of Italian Cooking. By Lorenza de'Medici. [1989].
  • $20.00 The de' Medici Kitchen. By Lorenza de' Medici. [1992].
    The de' Medici Kitchen. By Lorenza de' Medici. [1992].
  • $25.00 Berardo. Galleria Colonna. Roma.
    (Menu) Berardo, Roma. [ca. late 1950's].
  • $18.00 Villa d'Este at Tivoli. 1978
    Villa d'Este at Tivoli. By Leonard dal Maso. [1978].
  • $14.00 Treasures of Sicilian Cuisine. A taste of yesterday and today's Mediterranean. Photography by Leonardo Frusteri. 2004
    Treasures of Sicilian Cuisine. [2004].
  • $14.00 Eating Rome. Living the Good Life in the Eternal City. By Elizabeth Minchilli. 2015
    Eating Rome. By Elizabeth Minchilli. [2015].
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