Italian Cooking: the Cook's Bookcase
Italian Cooking... feed your obsession! Here you will find a broad range of books covering the culinary heritage of Italy, including guide books through historic vineyards, and books by famous chefs (many of them signed). Looking for a special book? Let the Cook's Bookcase help you find it! Call us (831) 251-9218
![(Italian) Soffritto, Tradition & Innovation in Tuscan Cooking. By Benedetta Vitali. [2001].](http://www.cooksbookcase.com/cdn/shop/products/jpg105_medium.jpg?v=1571264326)
![Los Angeles Underground Gourmet. By George Christy. [1970].](http://www.cooksbookcase.com/cdn/shop/products/jpg012_medium.jpg?v=1571264324)
![(Hotel History) A Different World, Stories of Great Hotels. By Christopher Matthew. [1976].](http://www.cooksbookcase.com/cdn/shop/products/img892_medium.jpg?v=1571264323)
![The Complete Book of Soups and Stews. By Bernard Clayton, Jr. [1984].](http://www.cooksbookcase.com/cdn/shop/products/img863_medium.jpg?v=1571264322)
![Esquire's Shopping Guide to Europe. By Richard Joseph. [1961].](http://www.cooksbookcase.com/cdn/shop/products/img820_medium.jpg?v=1571264321)
![(Inscribed!) {Wine} Commonplace Book of Wine. By Leon D. Adams. [1975].](http://www.cooksbookcase.com/cdn/shop/products/img804_medium.jpg?v=1571264320)
![(Italian) The Silver Spoon. [2006].](http://www.cooksbookcase.com/cdn/shop/products/img793_medium.jpg?v=1571264320)
![(San Francisco) Cook's Marketplace, San Francisco Bay Area Sourcebook. By Sherry Virbila. [1982].](http://www.cooksbookcase.com/cdn/shop/products/img754_medium.jpg?v=1571264319)