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(Inscribed) Mexican Regional Cooking. By Diana Kennedy. [1990].
Sold out.
Mexican Regional Cooking.
By Diana Kennedy. Drawings by Sidonie Coryn. NY: Harper, 1990.
Inscribed
by author at ffe. 4to. 290pp., illust., lists sources, index. Color pict. wraps., Good.
$50.00
L.A.'s Landmark Restaurants. By George...
$35.00
The Integrated Cook Book. Citizens United ...
$75.00
(Menus) Super Los Angeles Restaurant Guide...
$32.00
[Inscribed] Made in California. By George ...
$18.00
The Book of Latin American Cooking. By Eli...
$21.99
Lost Restaurants of Santa Cruz County. By ...
$65.00
(Chicago) The Chicago Menu Book. [1976].
$28.00
(Jalisco, Mexico) Cocktail Menu. The Baref...
$22.00
Delaplane in Mexico. By Stan Delaplane. [1...
$35.00
(Menu) Valencia’s Garden. Tampa, FL. [1950...
$20.00
Trader Vic's Book of Mexican Cooking. ...
$37.50
L. A.'s Legendary Restaurants. By Geor...
$15.00
Vanilla Cookbook. By Patricia Rain. [1986].
$15.00
The Chocolate Tree, a natural history of C...
$25.00
(Slides) Mexico trip Feb. 1973-Nineteen K...
$15.00
Tastes Like Cuba, A Exile's Hunger for...
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