A Gringa's Guide to Mexican Cooking. By Selena Royle. (1973)

A Gringa's Guide to Mexican Cooking. By Selena Royle. Lago Silverio, Mexico: Litografica Termex, 1973. Text in English and Spanish. 8vo. 112pp., illust by Rudi Robins, index. Illust wraps, lightly rubbed else Good.