A Taste of Paris.
Traditional Food. By Theodora Fitzgibbon. Period photographs specially prepared by George Morrison. Boston: Houghton Mifflin, 1974. Oblong 8vo. ix, 199pp., profusely illust., plus index of recipes. Black and yellow linen, color illust. endpapers, Good in slightly chipped, price-clipped, else Good pictorial DJ. One in this enjoyable series written by the author.