The Menu Maker. Fellows, Charles. Chicago: The Hotel Monthly Press, 1910. Tall 8vo. 198pp., profusely illustrated w/ photographs of famous Hotel Dining Rooms across the USA, several diagrams of table service, silver service, suggestions for American & European plans for menus, indices. Orange cloth, black lettering on front cover, decorated endpapers, covers lightly rubbed & soiled, else tight, overall Good to Very Good. Contains information on "Catering Ideas Calculated to Popularize Public Dining Halls."