Mrs. Kitching's Smith Island Cookbook. Kitching, Frances & Susan Stiles Dowell. Centreville, MD: Tidewater Publishers, 2003.
Inscribed by Ms. Dowell at half title. 8vo. 128pp., profusely illustrated with b/w photos, index. Quarter cloth, Near Fine in pictorial DJ. History of this famous restaurant in Chesapeake Bay with recipes.