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The Burger Book. By Louis P. De Gouy. (1951.)
Default Title - $15.00
The Burger Book.
Tasty Ways to Serve Ground Meat. By Louis P. De Gouy. NY: Greenberg, 1951. 8vo. 120pp., recipes, index. Pale blue cloth, Good in slightly worn col. illust. DJ. One in the series,
A Library for Gourmets
edited by Louis P. De Gouy.
$15.00
(Ireland) Belfast and District. Ward, Lock...
$12.00
Star Theatre, NY. "Brother John."...
$15.00
Casino and Roof Garden, NY. Lillian Russel...
$10.00
Broadway Theatre, NY. "The Crust of S...
$15.00
Bijou Theatre, NY. May Irwin in "Sist...
$12.00
Casino Theatre, NY. The McCaull Opera Comi...
$12.00
Henry Miller's Theatre, NY. Billie Bur...
$12.00
Broadway Theatre, NY. De Wolf Hopper in &q...
$15.00
American Theatre, St. Louis. "The Eve...
$12.00
Nederlander Theatre, NY. "Strange Int...
$12.00
John Golden Theatre, NY. "Strange Int...
$10.00
Parsons Theatre, Hartford, CT. "The G...
$20.00
Rialto Theatre, NY. "Under Four Flags...
$12.00
Forty-Eighth Street Theatre, NY. Montgomer...
$12.00
Blackstone Theatre, Chicago. "The Bar...
$15.00
Forrest Theatre, Phila. "Zorba the Gr...
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