Serious message from me today: I really enjoy being an exhibitor at the great book fairs in Los Angeles and San Francisco, bringing (aka schlepping) my rare, collectible books and ephemera to show my customers what I’m interested in and what I feel is important to the history of Gastronomy and the world of Printing and Fine Books.
Of course, virtual book fairs are fantastic and popular video platforms are a terrific way to communicate but, we will not go back to “normal” if we don’t get control of this pandemic!
The Book Club of California has posted the link to YouTube for my presentation on Vintage Restaurant Menus, "Yesterday's Specials". Runs about 1 hour, 19 mins. - 95 slides!
Yeehaw! FREE to browse - Starts 9:00am Thursday, April 29 - May 1!
I'll have a lot of rare menus and collectible cookbooks for sale!
First time I'll be doing a "Virtual Bookfair"!
Join more than 100 exhibitors for the Western States Virtual Book Fair, produced by Rare Books LA and presented in conjunction with the Rose City Book & Paper Fair, the Seattle Antiquarian Book Fair, the Sacramento Antiquarian Book Fair, The Rocky Mountain Book & Paper Fair, the Albuquerque Book Fair, the Fort Worth Antiquarian Book Fair, and the Houston Book Show.
We love our Santa Cruz community and environment and that's why we chose to become a Certified Green Business Network! #greenbusinessca #californiagreenbusiness!
