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$35.00
(Reference) One Hundred Sixteen Uncommon Books on Food & Drink: Marcus Crahan. [1975].
$15.00
(Reference) Price Guide to Kitchen Appliances, from Aerators to Waffle irons, 1900-1950. By Gary Miller & K. Mitchell. 1991.
$12.00
(Refrigeration) Servel Coldery. [1926].
$40.00
(Rep. Barbara Jordan, contributor) Marketing Booze to Blacks. By G. Hacker, R. Collins, and M. Jacobson. [1990].
$15.00
(Restaurant & Hotel Advertising) Cocktail placard. Bellevue Hotel, SF. [1971].
$20.00
(Restaurant History) 101 Nights in California. (1974)
$15.00
(Restaurant History) The Daily Telegraph's Bon Viveur in London. [1951].
$12.00
(Restaurant) (Periodical) Food Service. September 1969.
$75.00
(S. S. Malolo) Souvenir Passenger List, Menu & Postcard. [Jan. 20, 1930].
$18.00
(Sacramento) Lost Restaurants of Sacramento. By Maryellen Burns & Keith Burns. [2013]
$15.00
(Salads) 101 Salads For The Gourmet. By Gillian Sandlands. [1954]. 1st edition.
$180.00
(Sally Bookman) "Daisy Cottage". Original Color Lithograph Print. Signed, 10/300 copies. Santa Cruz, CA. N.d. (ca 1980s).
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