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Americana: the Cook's Bookcase

Americana... cookbooks that directly reflect the culture and traditions of Eastern, Western, Northern and Southern regions of the United States of America.  If you are looking for a special cookbook, let us find it for you!  Call us (831) 251-9218 

  • $12.00 Leavitt's Farmer's Almanack, 1876.
    Leavitt's Farmer's Almanack, 1876.
  • $12.00 The Tailgating Cookbook.
    (Football) The Tailgating Cookbook. By Bob Sloan. [2005].
  • $12.00 Complete Book of Outdoor Cookery 1955
    (James Beard) The Complete Book of Outdoor Cookery. By Helen Evans Brown & James A. Beard. [1955].
  • $15.00 Apron Book, 2006 EllynAnne Geisel
    The Apron Book. By EllynAnne Geisel. [2006].
  • $20.00 Rising Tide, John M. Barry
    Rising Tide, The Great Mississippi Flood of 1927 and How it Changed America. By John M.Barry. [1997].
  • $15.00 Where to Find It in New Orleans. 1950
    (New Orleans) {Map} Where to Find It in New Orleans. [1950].
  • $15.00 Breach of Faith, Jed Horne, 2006 1st ed
    (New Orleans) Breach of Faith. By Jed Horne. [2006].
  • Sold Out SF Chinatown Johnny Kan, 1963
    (Chinatown) Eight Immortal Flavors. By Johnny Kan. [1963].
  • $25.00 Lucky Peach Chinatown Issue, 2012
    (Periodical) Chinatown. Lucky Peach. [2012].
  • $40.00 Marino House, San Marino 1940's
    (Menu) {San Marino, CA} Marino House. [ca. 1940's].
  • $35.00 Dinner menu 1955, Tail o' the Cock
    (Menu) {Los Angeles} McHenry's Tail o' the Cock. Dinner Menu, June 18, 1955.
  • $45.00 Squire Cafe, LA, 1945
    (Menu) {Los Angeles} Squire Cafe. [Thursday, August 2, 1945].
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