Americana: the Cook's Bookcase

Americana... cookbooks that directly reflect the culture and traditions of Eastern, Western, Northern and Southern regions of the United States of America. If you are looking for a special cookbook, let us find it for you! Call us (831) 251-9218

$15.00
(Football) The Tailgate Cookbook. By April Herbert. [1970].
$150.00
(Inscribed!) Manuel de l'emploi des Conserves, pour la maison, la campagne, les voyages, etc. By Paul Jullemier. [1921].
Sold Out
The Mexican Stove, what to put on it and in it. By Richard Condon & Wendy Bennett. [1973].
$25.00
SmartCasual, The Transformation of Gourmet Restaurant Style in America. By Alison Pearlman. [2013].
$55.00
(New York) The Greatest Street in The World = Broadway. By Stephen Jenkins. [1911].
$14.00
Feasting on Asphalt, The River Run. By Alton Brown. Photos by Jean Claude Dhien. [2008].
$22.00
(New Orleans) The Restaurants of New Orleans, A Cookbook. By Roy F. Guste, Jr. [1982].
$25.00
(Signed!) Hollywood du Jour, Lost Recipes of Legendary Hollywood Haunts. By Betty Goodwin. [1993].
$45.00
21, The Life and Times of New York's Favorite Club. By Marilyn Kaytor. [1975].
$12.00
Life Guide to Paris. By the Editors of Life. [1962].
$15.00
Creative Choices Cookbook. A Minimax Book. By Graham Kerr. [1993].
$20.00
(French Art) Catalogue of an Exhibition, Eaux-Fortes sur Paris par C[harles]. Meryon. Keppel Gallery. [1905].

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