Autographed, Signed: the Cook's Bookcase

Autographed, Signed... for the true collector of books on Cookery and Wine. Who has influenced your life and career? Here are one-of-a-kind autographed books - a special way to actually own a piece of history! These books make unique gifts too, e.g., for graduation or a special occasion. Gift wrapping is complimentary. Call the Cook's Bookcase (831) 251-9218

$25.00
(Inscribed) Adams, Wanda A. The Island Plate. [2006].
$25.00
Jewish Holiday Feasts. By Louise Fiszer & Jeannette Ferrary.
$25.00
(Wine) Vintage Bargetto. By John Bargetto & Geoffrey Dunn. [2013].
$25.00
[New Haven, CT] Ephemera regarding two prisoners and Gaol. [1836].
$25.00
(Signed) The Mansion at Turtle Creek. By Dean Fearing. [1987].
$25.00
(Inscribed) Breakfast, Lunch, Tea. By Rose Carrarini. [2006].
$25.00
On Rue Tatin. By Susan Hermann Loomis. [2001].
$25.00
(Inscribed!) Lidia's Italian Table, More than 200 recipes from the first lady of Italian Cooking. By Lidia M. Bastianich. [1998].
$25.00
SmartCasual, The Transformation of Gourmet Restaurant Style in America. By Alison Pearlman. [2013].
Sold Out
(Signed!) Hollywood du Jour, Lost Recipes of Legendary Hollywood Haunts. By Betty Goodwin. [1993].
$25.00
(French Cuisine) {Signed!} Cooking at Home on Rue Tatin. By Susan Herrmann Loomis. [2005].
Sold Out
(Signed!) (San Francisco) Golden Gate Gourmet. Edited by Roxana D. Robertson. [1958].

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