General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$45.00
(Newport, RI) Charting Your Courses, The Newport Cook Book. [1948].
$15.00
Someone's in the Kitchen with Dinah. By Dinah Shore. [1971].
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(Taiwan) Pei-Mei's Chinese Cookbook. Volume I. By Fu Pei-Mei. [1974, 1975].
$25.00
(Caribbean) Maverick Sea Fare, A Caribbean Cook Book. Sketches and Text by Dee Carstarphen. [1978].
$20.00
(Italy) Dolci, Italy's Sweets. By Francine Segan. [2011].
$65.00
(Inscribed!) Sook's Cookbook, Memories and Traditional Recipes from the Deep South. By Marie Rudisill. Designed and Illustrated by Barry Moser. [1989].
$40.00
(First Edition) In War Time, and Other Poems. By John Greenleaf Whittier. [1864].
$25.00
America's Cook Book. Compiled by New York Herald Tribune Home Institute. [1943].
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You Can Cook, If You Can Read. By Muriel & Cortland Fitzsimmons. [1946].
$150.00
The Vision of Sir Launfal. By James Russell Lowell. [1849].
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(Edna Lewis) The Edna Lewis Cookbook. By Edna Lewis & Evangeline Peterson. [1972].
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The Settlement Cook Book. Compiled by Mrs. Simon Kander. [1934].

Showing: 1621-1632 of 1942