General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$20.00
Jubilee: Recipes from two centuries of African American cooking. By Toni Tipton-Martin. (2019)
$50.00
(Slides) Africa: 24 35mm slides of lioness, black rhinos, giraffes, flamingoes, Mt. Kilimanjaro (1977).
$10.00
The Africa Cookbook: Tastes of a Continent. By Jessica B. Harris. (1998)
$15.00
Southern Homecoming Traditions; Recipes and Remembrances. By Carolyn Quick Tillery. (2006)
$10.00
Soul on Rice: African Influences on American Cooking. By Patricia B. Mitchell. (1996)
$45.00
(Slides) 45 Color Slides of Nepal, Mt. Everest, sherpas, tradesmen, etc. (1989)
$65.00
(Slides) 65 Color Slides of Wakulla Springs and St. Mark's Nat'l Wildlife Refuge, FL. [1967]
$100.00
(Slides) 155 Color Slides of East Germany, Berlin Wall, Checkpoint Charlie, W. Germany, Switzerland, Alps. [1960s]
$25.00
(Slides) Fireworks. 27 color slides, Nelson Park, Columbus, OH. [1960]
Sold Out
The [Chicago] Tribune Cookbook. By Jane Eddington. [1925]
$25.00
Mrs. Allen on Cooking, Menus, Service. 2500 Recipes. [1924]
Sold Out
Larkin Housewives Cook Book. [1917]

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