Wine, Cocktails, Saloons: the Cook's Bookcase

Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons. We are actively purchasing books on the history of the industry of Wine and Spirits. Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you! Call us (831) 251-9218

$15.00
(Menu) The Sazerac House Restaurant, New Orleans. Laminated cardboard restaurant fan. (1990s)
$20.00
New Catalog: "Serving the Community." The Junior League Cookbook: Featuring a Collection of 400 Regional Cookbooks, Historical Monographs, Programmes & Guidebooks.
$15.00
(Santa Cruz, CA) Ostrich Grill. Menu and Wine List. (N. d., 1990s.)
$45.00
Pasadena Playhouse News. 1937-1939. Group of 16 issues.
$25.00
(Wine List) Cellar, Domestic and Imported. The Breakers, Palm Beach, FL. (1982)
$15.00
(Wine List) Doros Restaurant. San Francisco. 1979.
$30.00
(Antoine's) Wine List. New Orleans, LA. (1970s)
$125.00
Art in Wines. Bern's Steak House Wine Book. (1976)
$35.00
Famous Recipes by Famous People. Ed. by Herbert Cerwin. (1940)
Sold Out
Jerry Thomas' Bartenders Guide. How to Mix All Kinds of Plain and Fancy Drinks. (2020)
$12.00
Statues That Pour. The Story of Character Bottles. By Otha D. Wearin. 1965
$50.00
(Wine) Listes des Grands Vins Fins Nicolas. 1935.

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