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Wine, Cocktails, Saloons: the Cook's Bookcase

Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons.  We are actively purchasing books on the history of the industry of Wine and Spirits.  Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you!  Call us (831) 251-9218 

 

 

 

  • $18.00 The Grand Century of The Lady, 1720-1820.
    The Grand Century of The Lady, 1720-1820. By A. Calder-Marshall. [1979].
  • $20.00 Beverly Hills Plaza Hotel. room service menu 1990's
    (Menu) Beverly Hills Plaza Hotel - Room Service. [ca. 1990's].
  • $125.00 Mallinckrodt Food Classics 1966-67
    Mallinckrodt Food Classics: 6 vol. set. [1966=67].
  • $16.00 English Inns. 1944
    English Inns. By Thomas Burke. [1944].
  • $20.00 Wines and Castles in Spain 1959
    Wines and Castles of Spain. By T.A. Layton. [1959].
  • $15.00 Bristol Cream 1955
    (Sherry) Bristol Cream. By Godfrey Harrison. [1955].
  • $15.00 Bon Viveur in London. [1951].
    (Restaurant History) The Daily Telegraph's Bon Viveur in London. [1951].
  • $15.00 It's a Picnic!
    It's a Picnic! By Nancy Fair McIntyre. [1969].
  • $20.00 Leslie Sbrocco
    (Inscribed!) The Simple & Savvy Wine Guide. By Leslie Sbrocco. [2006].
  • Sold Out Convivial Dickens 1983
    Convivial Dickens: the Drinks of Dickens & His Times. By E. Hewett & W. Axton. [1983].
  • $60.00 Nigellissima, inscribed! 2012
    (Inscribed) Nigellissima, Easy Italian-Inspired Recipes. By Nigella Lawson. [2012].
  • $12.00 Irish Drinking, 2000.
    (Ireland) Hair of the Dog, Irish Drinking and Its American Stereotype. By Richard Stivers. {2000].
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