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Wine, Cocktails, Saloons: the Cook's Bookcase

Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons.  We are actively purchasing books on the history of the industry of Wine and Spirits.  Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you!  Call us (831) 251-9218 

 

 

 

  • $40.00 Picayune Creole Cook Book. [1966].
    Picayune Creole Cook Book. [1966].
  • $18.00 Sauces French & Famous. 1955
    Sauces French & Famous. By Louis Diat. [1955].
  • $55.00 A Treasury of Great Recipes 1965
    (Vincent Price) A Treasury of Great Recipes. [1965].
  • $15.00 History and Virtues of Cyder 1982
    The History and Virtues of Cyder. By R. K. French. [1982].
  • $15.00 The American Cider Book. 1973
    The American Cider Book. By Vrest Orton. [1973].
  • $125.00 Spons' Household Manual 1887
    Spons' Household Manual. [1887].
  • Sold Out Charles Elmé Francatelli 1895
    The Modern Cook. By C[harles]. E[lmé]. Francatelli. [1895].
  • $40.00 Notes on a cellar-book 1921
    (Wine) Notes on a Cellar-Book. By George Saintsbury. [1921].
  • $20.00 Wines & Vines 1973
    Wines & Vines of California. By Frona E. Walt. [1973].
  • Sold Out Wassail! In Mazers of Mead 1948
    Wassail! In Mazers of Mead. By G. R. Gayre. [1948].
  • $20.00 The Golden State Wine List ca. 1950's
    (Wine) {Travel} The Golden State. [ca. 1950's].
  • $20.00 Golden State 1958
    (Travel) {Rail Road History} Golden State Route. [1958].
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