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Wine, Cocktails, Saloons: the Cook's Bookcase

Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons.  We are actively purchasing books on the history of the industry of Wine and Spirits.  Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you!  Call us (831) 251-9218 

 

 

 

  • $25.00 La Quinta Hotel. 1960
    (Palm Springs) {Menu} La Quinta Hotel. [1960].
  • $12.00 Holiday Inn of Palm Springs. 1965
    (Palm Springs) {Menu} Holiday Inn of Palm Springs. [1965].
  • $30.00 Riviera Hotel Wine List, Palm Springs
    (Palm Springs) {Wine List} Riviera Hotel. [ca. 1950's].
  • $15.00 Saké Companion
    The Saké Companion, A Connoisseur's Guide. By John Gauntner. [2000].
  • $0.00 France - Collectible Books & Ephemera on Gastronomy and Wine
    France - Collectible Books & Ephemera on Gastronomy and Wine
  • $14.00 Exploring the Vineyards of France.
    Exploring the Vineyards of France. By Julian Worthington. [1987].
  • $15.00 Pick of the Bunch 1970
    Pick of the Bunch. By Henry Waugh. [1970].
  • $17.00 Christen Sveaas
    Grands Crus Part II. Christen Sveaas. [2007].
  • $18.00 The Loire Valley and Its Wines
    The Loire Valley and Its Wines. By James Seely. [1989].
  • $22.00 Rigeaux, Jacky
    Ode aux Grands Vins de Bourgogne. By Jacky Rigeaux. [1997].
  • $12.00 Union Grands Crus de Bordeaux 1998-1999
    Union Grands Crus de Bordeaux, Guide 1998–1999. Ed. by Alain Rayneaud. [1999].
  • $35.00 Sancerre, Magie d’un Vignoble.
    Sancerre, Magie d’un Vignoble. By Luc-Oliver Pierre. [2004].
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