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Wine, Cocktails, Saloons: the Cook's Bookcase

Wine Lists, Wine, Cocktails, Liquor, Breweries, Bars, Saloons.  We are actively purchasing books on the history of the industry of Wine and Spirits.  Please let us know if we can help you locate a particular book about wine or a special winery - let us find it for you!  Call us (831) 251-9218 

 

 

 

  • $35.00 (Inscribed!)  The Dinah Shore American Kitchen.  Homestyle Cooking with Flair.  [1990].
    (Inscribed!) The Dinah Shore American Kitchen. Homestyle Cooking with Flair. [1990].
  • $42.00 James Beard's American Cookery 1972
    (James Beard) American Cookery. By James Beard. [1972].
  • $28.00 (James Beard)  The New James Beard.  [1981].
    (James Beard) The New James Beard. [1981].
  • Sold Out (James Beard)  James Beard's Menus For Entertaining.  [1965].
    (James Beard) James Beard's Menus For Entertaining. [1965].
  • $15.00 The Delectable Past.  By Esther B. Aresty.  [1964].
    The Delectable Past. By Esther B. Aresty. [1964].
  • $20.00 The Art of Cuisine, Toulouse-Lautrec 1966
    (Toulouse-Lautrec) The Art of Cuisine. By Henri de Toulouse-Lautrec and Maurice Joyant. [1966].
  • $20.00 (Inscribed!)  {New York}  Gastropolis, Food & New York City.  Edited by Annie Hauck-Lawson & Jonathan Deutsch.  [2009].
    (Inscribed!) {New York} Gastropolis, Food & New York City. Edited by Annie Hauck-Lawson & Jonathan Deutsch. [2009].
  • $14.00 A Mediterranean Harvest.  By Paola Scaravelli & Jon Cohen.  [1986].
    A Mediterranean Harvest. By Paola Scaravelli & Jon Cohen. [1986].
  • Sold Out Chez Maxim's.  Gourmet Recipes from the Greatest Cuisine in Paris.  [1962].
    Chez Maxim's. Gourmet Recipes from the Greatest Cuisine in Paris. [1962].
  • $25.00 The Australian Pub.  By J. M. Freeland.  1976
    (Australia) The Australian Pub. By J. M. Freeland. [1966].
  • $45.00 Le Vin.  1913
    (Viticulture) Le Vin. By E[rnest]. Chancrin. [1913].
  • $12.00 (Japanese Cooking)  Tell Me About Japan.  [1974].
    (Japanese Cooking) Tell Me About Japan. [1974].
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