Housekeeping: the Cook's Bookcase

Housekeeping... the history of stoves, cooking implements, utensils, laundry, refrigeration, preserving foods, architectural floor plans, hosting parties, general housecleaning, caring of linens and Domestic Service. Call us (831) 251-9218

$15.00
Sunset's Favorite Company Dinners. [1937].
$18.00
Pierre Deux’s Normandy. [1988].
$18.00
Pierre Deux’s Brittany. [1989].
$175.00
Miss Beecher's Domestic Receipt-Book. By Catherine E[sther. Beecher. [1858].
$30.00
Kitchenette Cookery. By Anna Merritt East. [1918].
$55.00
The French Chef in Private American Familes. By Xavier Raskin. [1922].
$15.00
(Downton Abbey) Edwardian Cooking: 80 Recipes Inspired by Downton Abbey's Elegant Meals. By Larry Edwards. [2012].
$25.00
(Interior Design) Styles de France. Objets et Collections, 1610 - 1920. [1955].
$20.00
(Interior Design) Les Décors de la Vie. Text by Franz Bauer. [1962].
$35.00
(French Cuisine) Oh, for a French Wife! Cooking by Ted Moloney & Deke Coleman, Drawings by George Molnar. [1964].
$40.00
(Hotel Management) The Hotel Butcher, Garde Manger and Carver. By Frank Rivers. [1916].
$16.00
Encarnación's Kitchen, Mexican Recipes from Nineteenth-Century California. Edited and Translated by Dan Strehl. [2005].

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