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Technique, Instruction: the Cook's Bookcase

Technique and Instruction: learn the recipe for making Bouillabaisse the way they do it in Marseille in Julia Child’s classic Mastering The Art of French Cooking; preserve vegetables from your own garden by following a recipe from Mrs. Beeton’s Book of Household Management.  Call us (831) 251-9218 

  • $25.00 (Japan)  The Colorful Art of Nippon.  By Flo Meyer.  [1971].
    (Japan) The Colorful Art of Nippon. By Flo Meyer. [1971].
  • $15.00 The Ultimate Chocolate Cake.  1982
    (Chocolate) The Ultimate Chocolate Cake. By Helge Rubinstein. [1982].
  • $22.00 A Guide to Mean and Manners, Consisting of Lord Chesterfield's Advice to His Son, Etc. [1821].
    A Guide to Mean and Manners, Consisting of Lord Chesterfield's Advice to His Son, Etc. [1821].
  • $25.00 Private Palaces
    (Domestic Service) Private Palaces: Life in the Great London Houses. By Christopher Simon Sykes. [1986].
  • $25.00 A Satchel Guide to Europe. 1929
    (Travel) A Satchel Guide to Europe. By William J[ames]. Rolfe. [1929].
  • $45.00 The Conduct of Life.  By R[alph]. W[aldo]. Emerson.  Boston:  Ticknor and Fields, 1860. 1st ed
    The Conduct of Life. By R[alph]. W[aldo]. Emerson. [1860].
  • $14.00 Delights & Prejudices.  By James Beard.  [1971].
    Delights & Prejudices. By James Beard. [1971].
  • Sold Out (Domestic Service)  Manners and Social Usages.  [1907].
    (Domestic Service) Manners and Social Usages. [1907].
  • $25.00 (Gardening)  The Practical Book of Outdoor Flowers.  By Richardson Wright.  [1924].
    (Gardening) The Practical Book of Outdoor Flowers. By Richardson Wright. [1924].
  • $20.00 The Shaker Cook Book, Not by Bread Alone.  1953.
    The Shaker Cook Book, Not by Bread Alone. By Caroline B. Piercy. [1953].
  • $15.00 Indonesian Cookery.  By Sek-Hiang Lie.  [1963].
    Indonesian Cookery. By Sek-Hiang Lie. [1963].
  • $30.00 Fragments: Poems, Intimate Notes, Letters by Marilyn Monroe.  Edited by Stanley Buchtal and Bernard Comment.  [2010].
    Fragments: Poems, Intimate Notes, Letters by Marilyn Monroe. Edited by Stanley Buchtal and Bernard Comment. [2010].
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