. By Simone "Simca" Beck, in collaboration with Patricia Simon. Illustrations done by John Wallner, many based on sketches done in France by Michel Beck. NY: Knopf, 1972. Stated 1st ed. Inscribed
by author at title. 8vo. 326pp., many b/w text illusts., each chapter begins with a lovely illust. & menu, xiv pp. index. Red patterned cloth, VG in a VG color illust. DJ. Menus for informal, formal and special occasions by the co-author (with Julia Child) of Mastering the Art of French Cooking.