General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$12.00
[Fruit Crate Label] Sea Breeze Citrus. (Carpinteria, Santa Barbara, Calif.) [1950s]
$125.00
History of Pasadena and the San Gabriel Valley California. By Harold D. Carew. (Vol. I only.) [1930]
$12.00
Best Recipes of Monterey Bay. Compiled by The Monterey Bay Dental Hygiene Component. [1987]
Sold Out
Oh, That Reminds Me. By Phyllis Bertorelli Patten. [1970]
Sold Out
(California) Corralitos. By Judy Pybrum Malmin. [1998]
$40.00
(Inscribed) Watsonville, Memories that Linger. By Betty Lewis. [1976]
Sold Out
(California) Old Willow Glen, A Photographic Sketchbook. By Elizabeth Giarratana. [1977].
$15.00
(Wine) Mountain Vines, Mountain Wines. Exploring the Wines of the Santa Cruz Mountains. [2003]
$15.00
(Community Cook Book) Memento Cook Book. Congregational Woman's Club. Santa Cruz CA. [1950s]
Sold Out
(Tiki Menu) Hu Ke Lau. Restaurant & Cocktail Lounge. [1960s]
$15.00
(Booklet/Magazine) Tri-County Horseman: Monterey, Santa Cruz, San Benito. [1947]
$25.00
(Train Time Table) Southern Pacific. [December 6, 1901]

Showing: 1177-1188 of 1942