Technique, Instruction: the Cook's Bookcase
Technique and Instruction: learn the recipe for making Bouillabaisse the way they do it in Marseille in Julia Child’s classic Mastering The Art of French Cooking; preserve vegetables from your own garden by following a recipe from Mrs. Beeton’s Book of Household Management. Call us (831) 251-9218
![Physical Culture Cook Book. By Mary Richardson. [1901].](http://www.cooksbookcase.com/cdn/shop/products/image_bbcba1b0-b013-4028-8c9b-bbb2b613a4a5_medium.jpg?v=1574460264)
