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Asian Cuisine: the Cook's Bookcase

Cookbooks reflecting the regional cuisines of China, Japan, Korea, Thailand, Viet Nam, Indonesia, the Philippines, India, Burma, and Pakistan.  Also from Central Asia and the Middle East.  Call the Cook's Bookcase (831) 251-9218 

  • $37.50 L. A.'s Legendary Restaurants. Celebrating the Famous Places Where Hollywood Ate, Drank and Played. By George Geary. 2016
    L. A.'s Legendary Restaurants. By George Geary. [2016].
  • Sold Out (Menu) Yamato. [ca. 1960's, (SF)].
    (Menu) Yamato. [ca. 1960's, (SF)].
  • $20.00 Kim's Kitchen. Santa Cruz, CA: N.d., (ca. 1970's).
    (Menu) Kim's Kitchen. Santa Cruz, CA. [ca. 1970's].
  • $15.00 Kahula Chinese & Polynesian Cuisine. Sturbridge, Mass. N.d., (ca. 1980's).
    (Menu) Kahula Chinese & Polynesian Cuisine. Sturbridge, Mass. (ca. 1980's).
  • Sold Out Empress of China. Roof Garden Restaurant. San Francisco: N.d., (ca. 2010).
    (Brochure) Empress of China. Roof Garden Restaurant. San Francisco: N.d., (ca. 2010).
  • $75.00 Trader Vic’s, Luncheon Menu. Savoy Hilton, NY: N.d., (ca. 1950’s).
    (Menu) Trader Vic’s, Luncheon Menu. Savoy Hilton, NY: N.d., (ca. 1950’s).
  • $15.00 North African Cooking. By Hilaire Walden. [1995].
    North African Cooking. By Hilaire Walden. [1995].
  • $25.00 Lagoonarium de Tahiti. Restaurant "Te Moana". Tahiti, French Polynesia: Nd., (ca. 1960's).
    (Menu) Lagoonarium de Tahiti. [ca. 1960's].
  • $14.00 Indian Cooking Unfolded. By Raghavan Iyer. 2013
    Indian Cooking Unfolded. Raghavan Iyer. [2013].
  • $15.00 Quick and Easy Chinese Cooking. By Kenneth H.C. Lo. [1972].
    Quick and Easy Chinese Cooking. By Kenneth H.C. Lo. [1972].
  • $15.00 Cooking with Exotic Mushrooms. By Kay Shimizu. [1977].
    Cooking with Exotic Mushrooms. By Kay Shimizu. [1977].
  • $15.00 My Grandmother's Chinese Kitchen
    My Grandmother's Chinese Kitchen. By Eileen Yin-Fei Lo. [2006].
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