General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$35.00
(Inscribed) (Hawaii) The Choy of Cooking, Sam Choy's Island Cuisine. [1996].
$12.00
(Peanuts) The Snack Jar Plan. [1946].
Sold Out
(Italian) The Unprejudiced Palate. By Angelo Pellegrini. [1957].
$15.00
Sherlock Holmes Cookbook. By Sean Wright & John Farrell. [1976].
$15.00
Mrs. Bridges' Upstairs, Downstairs Cookery Book. [1974].
$18.00
(Children) Things to Cook, A Picture Book for Children, for Boys & Girls 7-12. Fletcher, Helen Jill. [1951].
$25.00
(Housekeeping) The National Trust Manual of Housekeeping. Compiled by Hermione Sandwith & Sheila Stainton. [1984}.
$20.00
(Signed!) {Thai} I Love Thai Food. By Victor Sodsook. [1989].
$30.00
(Venice, Italy) Gondola Days. By F. Hopkinson Smith. [1897].
Sold Out
(British 1st edition) Luchow's German Cookbook. Mitchell, Jan. [1955].
Sold Out
[Herbals] Medicines of Nature, The Thomsonian System. Clymer, R. Swinburne. [1926].
$22.00
Agriculture. The Use of Underground Water for Irrigation at Pomona, Cal. Tait, C. E. [1911].

Showing: 1417-1428 of 1505