General History: the Cook's Bookcase

General History of Cookbooks, covering a broad range of topics from all over the world. Discover new styles, new techniques, and new influences! For more information, call us (831) 251-9218

$15.00
(Interior Design) En Couleur...Mille Idées Pour Décorer Votre Escalier. By Jean Leroy. [1970].
$20.00
(French) Plaisir de La Maison: Entrees, Salons, Bureaux. [1960].
$20.00
(Interior Design) Les Décors de la Vie. Text by Franz Bauer. [1962].
$28.00
(France) Romance of The Feudal Chateaux. By Elizabeth W. Champney. [1908].
$25.00
(Menu) {Restaurant History} Sue and Fred Adeeb's Ranchero Restaurant, Jacksonville, Florida. [ca. 1950-1960].
Sold Out
(France) Les Pavillons, French Pavillons of the Eighteenth Century. By Cyril Connolly and Jerome Zerbe. [1962].
$25.00
(Exhibition Catalog) Paris in the Late 19th Century. Organized by Musée d'Orsay, Paris and The National Gallery of Australia. [1984].
$12.00
French Trademarks: The Art Deco Era. By John Mendenhall. [1991].
$12.00
French Wit and Wisdom. The Peter Pauper Press. [1956]
$50.00
(Maxim's) Les Recettes de Maxim's. [1978].
$15.00
(French) The Cooking of South-West France. By Paula Wolfert. [1988].
$22.00
(Paris) Paris Bistro Cooking. By Linda Dannenberg. Photographs by Guy Bouchet. [1991].

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